Byron Bay Cookies Gluten Free Cookie Bites Triple Choc Fudge 100g
Byron Bay Cookies Gluten Free Cookie Bites Triple Choc Fudge are indulgent gluten free bite size cookies crammed with decadent white choc chunks and crunchy macadamia nuts.
Baked to perfection in Byron Bay and crafted from one of Byron Bay Cookie Company's heritage cafe cookie recipes, these Triple Choc Gluten Free Cookie Bites will delight all cookie lovers with a generous mouthful of white choc chunks. A taste of Byron in every bite!
Gluten Free
Bite Size
Baked in Byron Bay
Ingredients: Gluten Free Flour (Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)), Butter, Dark Compound Chocolate (14%) (Sugar, Vegetable Oil, Cocoa Powder, Milk Solids, Emulsifiers (Soy Lecithin, 476,492), Salt, Flavour), White Compound Chocolate (14%) (Sugar, Milk Solids, Vegetable Oil, Emulsifiers (Soy Lecithin, 492), Flavour), Sugar, Cocoa Powder (4%), Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Maize Starch, Egg, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate). Salt, Flavour.
We currently offer a next-day delivery service for all orders placed before 2pm between Monday and Friday. Other delivery options are available upon request. We are only shipping in select suburbs at this time.
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